Ingredients:
1.Ridge gourd - 1 cup
2.Onion - 1
3.Tomato - 1
4.Green chillies - 4
5.Chilli pwdr - 1 tbsp
6.Curry leaves
7.Cilantro
Tampering :
1.Mustard seeds - 1 tsp
2.cumin seeds - 1 tsp
Method:
* Wash and cut the ridge gourd into cubes.
* Chop the Onion and tomato.slit the green chillies.
* Take a pan and pour some oil.
* Tamper with mustard seeds and cumin seeds.
* Now add the onion and saute it well with green chillies.
* When the onion becomes translucent , add the tomato with little salt.
* When the tomato gets disintergrated ,add the ridge gourd and let it cook for some time. Leave it for some time until it blends into the gravy.
* Garnish with cilantro.Serve with hot rice or chapathi.
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