Eggless Butterfree Avacado Chocolate Chip Muffins - A guest post by Priya Suresh

             Priya Suresh is one of the top bloggers in the blog sphere. She blogs at "Priya's Versatile Recipes". Check her site for innovative recipes. She has been blogging since 2008. Her blog has more than 2500 recipes. She is one talented blogger, where you can see many innovative recipes. You can see all the millets used in her blog. in different form. No one can imagine, using rajma in murukku. But she did that.Besides these, she is a humble, down to earth person. Whenever we ask her doubts, you will get the reply within no time.She promptly comments everyone, beside her busy schedule. She can easily mingle with all in the blogsphere. She is a very active person in the blogsphere. When I asked her for a guest post, she accepted it immediately. To my surprise, she gave me the recipe and pictures, within a week. Love you Priya Suresh. Now lets hear, what Priya Suresh says about her recipe.

 

    Avocado in muffins, thats seriously very interesting. Actually i have already baked bread with them but never a cake or muffins with it. This time i tried my hands with avocado in muffins.Avocado are excellent source of healthy fats as much as like egg,butter.. So they are excellent in baking as fat replacer, simply replace the fats like oil,butter,shortening with mashed avocado flesh.

    Coming to this muffins, i simply prepared with usual ingredients and went for eggless version. Trust me this muffins came out extremely moist and incredibly delicious. Chocolate chips in this muffins makes this cuties more interesting and addictive.

 

 

Ingredients:

1+1/2cup All purpose flour

1tsp Baking powder

1/2tsp Baking soda

1/2tsp Salt

1no Avocado (ripen and mashed well)

3/4cup Sugar

3/4cup Yogurt

1tsp Vanilla extract

3/4cup Oil

1/4cup Chocolate chips

 

Sift the flour,baking powder,baking soda, salt and keep aside.

Blend the mashed avocado with vanilla extract,sugar,yogurt together and take this wet ingredients in a bowl.

Add the oil and whisk well.

Preheat the oven to 350 degrees F.

Now add gradually the dry ingredients to the wet ingredients and mix gentl, dont overmix the batter.

Gently fold in the chocolate chips.

Spoon this batter into already lined muffin mould tray and bake for 20-25minutes or until a skewer inserted comes out clean.

Let them cool completely.

Enjoy with ur favourite drink.