Pages
(Move to ...)
Home
Essential Kitchen Tips
▼
Tuesday, May 24, 2011
Spicy Green Plantain Fry
›
This is yet another country style green plantain fry.Green plantain is marinated in masala and cooked,then fried slowly to crisp.Sho has giv...
39 comments:
Monday, May 16, 2011
Kushka
›
Kushka is a mild - flavoured rice ,where it can be had with any spicy gravy.This is a kind of biriyani.When we had a pot luck,saras brought ...
44 comments:
Tuesday, May 10, 2011
Idli Milagai podi
›
Idli milagai podi is a spicy dal powder ,goes well with idlies,dosais.This is a very traditional side dish for south Indian tiffins.Every ho...
55 comments:
Thursday, May 5, 2011
Naatu Kozhi Kuzhambu / Country style chicken curry
›
This is a very authentic country side chicken curry.The highlight of this dish is ,it is fully cooked in sesame oil.Sesame oil,gives immense...
45 comments:
Tuesday, May 3, 2011
Saravana Bhavan Sambhar / Restaurant style sambhar
›
I am a very big fan of Saravana Bhavan Sambhar.we used to order sambhar idlies,where cute mini idlies will be floating in a pool of sambhar....
58 comments:
Thursday, April 28, 2011
Super Moist vanilla Cake / Never fail cake
›
When I saw the title as "Never fail cake " in Cooking Is Easy blog,I cudn't resist myself from doing.The pictures were so i...
70 comments:
Tuesday, April 26, 2011
Crispy Rava Dosai
›
Rava dosai is an instant tiffin,which can be prepared in no time.The batter shud be watery and poured into a thin & cripy dosai.This is...
38 comments:
‹
›
Home
View web version