Tuesday, August 30, 2011

Mutton Semiya - Ramzan Special

Mutton Semiya  is one of the famous dish,which muslims prepare during ramzaan.My friend Ayeesha,gave me the recipe .We thoroughly enjoyed this dish.This resembles biriyani,but in semiya texture.My h was sceptic about the taste,at first look.After finishing two bowls,he was addicted to its taste.Give it a try.U will love it.


Ingredients:
0.Vermicelli           -            2 cups
1.Onion                  -            1
2.Tomato                -             1
3.Green chillies      -             2
4.Mint leaves          -            a hand full
5.Coriander leaves  -           a handfull

For pressre cooking:
1.Mutton                 -           300 gms
2.G&G paste           -           1/2 tsp
3.Chilli pwdr          -            1/2 tsp
4.Turmeric pwdr     -            a pinch
5.Cinnamon,cloves  -             2 of each

For tempering:
1.Cinnamon             -          half an inch
2.Cloves                  -          3 to 4
3.Fennel seeds         -          1/2 tsp

Method:
* Pressure cook the ingredients under "for pressure cooking" for 3 whistles .
* Take a pan,add oil and splutter with the tempering ingredients.
* Saute the onion ,green chillies and scald in well.
* Now add the tomato and saute , till it oozes out oil.
* Now add the cooked mutton and mix it with mint and coriander leaves.
* Add 4 cups of  mutton broth and bring it to boil.
* Now add the fried semiya and cover it.
* Turn the stove to medium and cook the semiya ,stirring in between.
* Garnish with cilantro and serve hot.

Notes:
* Some vermicellis brand wont need 4 cups of broth.Then u can add 3 1/2 cup  broth.
* Dont forget to roast the semiya,if not bitiyani would become soggy.
* We can even try with chicken or shrimp.But the mutton gives extra ordinary taste.

17 comments:

Vimitha Anand said...

Nice innovative combo. Will surely try it out for my hubby...

Shama Nagarajan said...

superb recipe,delicious dear...join us in celebrate
sweets event..check my blog for details

Roshan said...

i am sure this dish tasted awesome..will give a try soon...

Suja said...

Wow wonderful recipe dear..delicious combo..drool

julie said...

Wow..perfect for ramzaan..looks yummy yum..

Hamaree Rasoi said...

Mindblowing mutton semiya. Looks so tempting and delicious.

Deepa
Hamaree Rasoi

hemalata said...

So tempting mutton semiya,looks delicious and tempting.

Reshmi Mahesh said...

Lovely recipe...looks yum...

Mélange said...

Wow..Awesome recipe Savitha.Your clicks are too tempting too!

Kalyani's Platter said...

Very new recipe to me ... Looks delicious ..... Happy to follow .....

Pushpa said...

Nice prep looks tempting and yummy.

Priya said...

Woww mouthwatering here, had this delicious dish long back at one of my friend's home prepared by her grandma, makes me nostalgic..

Sharmilee! :) said...

Wow looks so yummy...nice twist with semiya

Biny Anoop said...

wow i love that ...i am a big fan of anything thats made by muslim friends....they have blessed hands and great taste sense...i love the memon biriyani as well....will surely try it and with mutton only cos i know nothing can replace its taste

Vidhya said...

Sounds simply awesome.

schmetterlingwords said...

This is famous in our household. My mom-in-law makes it extra-ordinarily delicious...

This looks gorgeous and aromatic.. You make me miss home very much :)

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