Tuesday, December 28, 2010

Layered Parotta

Parottas are nothing but,layered chapathis.My husband ,will say how he survived with parottas alone, during his inital days of US stay.He loves it very much.Its a bit time consuming process,but its worth trying,for its taste.Our dinner was parotta with paneer tikka masala.The recipe for paneer tikka masala is on its way....This recipe is from Saras kitchen...

Ingredients:
1.All Purpose Flour                   -                3 cups
2.Salt                                          -                required
3.Cooking soda                           -               1/4 tsp
4.Oil                                            -                2 tbsp

Dough:
* Take a large mixing bowl,add all the ingredients and make it into a soft dough.
* Leave it covered ,with a damp cloth for half an hour.
* Now ,divide the dough into equal sizes and roll them into balls.
* Coat it with oil and keep it for 10 mins.
* Roll it into a thing layer of any shape as shown..


* Fold the rolled layer into pleets after applying oil to the layer.
* Roll it into a swirl as shown.
* Press it again,into a medium sized paratha .
* Cook it in a tava ,by sprinkling oil.
* Before serving,take the parottas in a batch and crush them slightly.This helps the parottas to be fluffy and it comes outs flaky......
* Serve hot with any curry.

Sending this to Aipi and Priya's Bookmarked Events


15 comments:

Suja Sugathan said...

Perfect layered parathas..never tried this at home,thanks for the recipe dear.

aipi said...

Beautiful looking parottas, stunning clicks..
Thanks a lot for linking this to bookmark event :)

US Masala

Shanavi said...

Good job Savi..Turned out very good..Wish I could take the entire plate..

Priya (Yallapantula) Mitharwal said...

wow dear, looks so tempting and well done. Thanks for linking it to our event :)

Soumya said...

wow...very tempting parottas...my all time fav....

Swathi said...

Nice layered parathas, love them.

Reva said...

"Parathas"...my favourite.My first time here and I just love your blog. Wonderful recipes....great work,happy to follow you. I am Reva and very new to blogging. Please do visit my page and let me know your thoughts.I would love to have your expert comments.
Reva.
www.kaarasaaram.com

Santosh Bangar said...

yummy and crispy pratha

Pavithra said...

Parotta looks so flaky and my very fav too..looks so so delicious.

Torviewtoronto said...

delicious layered parathas crispy

Priya said...

Parottas looks soo flaky,prefect and tempting..

G.Pavani said...

yummy n soft parathas..

Priya Sreeram said...

kool--very flaky n crispy parottas !

Ameya said...

Parathas are my favorite type of Indian bread. They look flaky and delicious!!

SheenaBabu said...

Superrrrr....u become porata master

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