Sunday, November 28, 2010

Potato - Brinjal stir fry

Potatoes can go with any veggie.I did a combo with brinjal.Its a simple stir fry and goes very well with sambar,rasam and curd rice.

Potato - Brinjal Stir Fry
1.Potatoes                   -      2
2.Brinjal                     -      2
3.Onion                       -      1/2
4.Garlic                      -      4 pods
5.Red chillies             -      1/2 tbsp
6.Turmeric pwdr        -      1 tsp

For Tempering:
1.Oil                       -        1 bsp
2.Mustard seeds     -         1 tsp
3.Urad dal              -         1 tsp
4.curry leaves        -         1 spring

* Chop onion and crush garlic pods.
* Cut brinjals and potato length wise.
* Boil potatoes in a microwave safe bowl for 4 mins.
* In a pan, add oil splutter with mustard.
* Saute onion and crushed garlic till it looses its texture.
* Now strain potatoes and add it to the onion.
* Now add turmeric pwdr,chilli pwdr and mix well.
* When potatoes boil to 90% , add brinjals and saute well.
* Cover and cook for 8 mins or till it is cooked well.
* Garnish with cilantro and serve hot with rice or rasam.


Priya Sreeram said...

what a funky combo--good one

Shanavi said...

Simple but classy !!

Priya Suresh said...

Potato and brinjal stir fry looks fabulous..a prefect side dish for rasam..

Puja said...

I love this combo very much..looks delicious!

US Masala

Swathi said...

Potato and brinjal sounds delicious combo. Nice recipe for rice.

Kurinji said...

looks delicious...

Jayanthy Kumaran said...

looks so good..will try it out n let you know..:)
Tasty Appetite

Soumya said...

delicious stir fry...perfect combo...

Unknown said...

So simple, yet delicious :)

You might also like

Related Posts Plugin for WordPress, Blogger...